Herb - Chervil

Herb - Chervil
Herb - Chervil Herb - Chervil
Brand: Halifax Seed Company
Product Code: Chervil
Availability: 1
Price: $2.00
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 Finely cut, feathery leaves with a delicate flavor reminiscent of tarragon. Chervil looks like a petite feathery version of flatleaf parsley and has a mild, sweet aniseed flavour. It works well with fish, elegant soups, butter sauces & Salads.


How To Grow As this plant develops a tap root it is best to sow seed directly outdoors in a site with bright indirect light with average soil. Seed should be sown in early May and a second crop can be sown again in August through to early September. Do not cover the seed with soil. Seed can also be started indoors in a plantable container filled with soil-less mix 6-8 weeks before last frost date. Keep temperature at 21 C (70 F) for the 7-10 day germination period, then grow on at a slightly cooler temperature before hardening off and transplanting outside after the danger of frost has passed. Thin or space plants to 25 cm (10") apart in the garden.
Blooming Season Begins Early Summer
Life Cycle Annual
Propagation Sow Direct
Days to Emergence 7 to 10
Light Bright Indirect
Growth Habit Bushy
Height Medium Tall (50 to 100 cm)(20" to 39")
Frost Tolerance Killed by Frost
Degree of Difficulty Easy
Heritage Open Pollinated
Family Name Apiaceae
Latin Anthiscus cerefolium
Suggested uses. Flavouring for salads
Also used with fish and chicken dishes





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