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You don't need a garden plot to keep yourself supplied with fresh herbs. A sunny location, some soil, pots and a bit of care can turn a balcony, staircase, deck, patio or window into a private produce department. While mint and rosemary are best grown in individual containers, you can pack a smorgasbord of various herbs into a window box.
Whether you're new to gardening or a seasoned pro, these tasty, but easy-to-grow, flavour-filled herbs will have you hooked on fresh.
At the end of the season, dry some of your own herbs for winter use.
Basil, Genovese. Heritage (Italian, Pre 1879). Sweet Genovese is often associated with Italian cuisine. Basil is native to the region surrounding the Mediterranean Sea. This delicate herb has with an intense, spicy-sweet, aroma and a slight anise-like undertone. It is THE Basil for pesto and a wonderful companion plant. A favorite of summer and best with garden fresh tomatoes! The large leaves of this basil are ideal for salads, pesto, meats, and eggs.Slow to bolt.&..
Musky, fragrant flowers and foliage excellent for tea and medicinal purposes. Also known as Holy basil. Worshiped by Hindis as Tulasi, the incarnation of the goddess. Flowers attract bees and are refreshing added to ice water or dried for tea. Many medicinal properties including adaptogenic, expectorant and anti-inflammatory qualities; also an immune stimulant. 40M seeds/oz. Potent medicinal · Tea plant (Ocimum basilicum). Maturity 75 Days.
Perennial Herb. This plant, which is one of the mint family, takes its name because of its particular attraction for cats. Young leaves and shoots also impart lemony-mintness to everyday cooking and to catnip tea. Can also be grown for bee forage. People & Cats & Bee's love it! Maturity 80 Days
The stems and blooms of the Garlic Chive are both edible. They have a mild garlic-onion taste. Garlic chives grow in a closer clump than regular chives and grow much faster. Perennial. Maturity 90 Days.
Dense bunches of aromatic dark green leaves on long-standing, bolt-tolerant plants. Compared to Santo, Caribe has a slightly thinner stem, higher vigor and seed emergence and better bolt tolerance in the field. A great choice for greenhouse growers, or anyone who wants a long-standing cilantro. Good greenhouse crop · Bolt-tolerant (Coriander sativum). Maturity 55 days.
Dill ~ Bouqet (Anethum graveolens) Organic - 40-55 days leaf, 85-95 days seed. High yields of tasty foliage and seeds on sturdy plants that reach a height of 95 – 105 cm. The unmistakable taste of dill weed flavours many foods. Potato soup, Tuna salad & cucumber salads are a few of our favorites. Seed heads are essential for pickling.
Lemon balm's fragrance is true to its name, citrusy and fresh. Its scent is released just by brushing by the plant. Hardy perennial that will stand 1-2' tall if not pinched back. Like mint Lemon Balm can start to take over. It is better in contained areas or containers.
Renee's EXCLUSIVE - Sweetest of all the mints, true spearmint produces scented bright green, serrated leaves all season. Freshly harvested spearmint has a delicious aromatic perfume that accents, but doesn't overpower, many kinds of salads and cooked dishes. Enjoy the leaves whole, chopped, dried, frozen, preserved in salt, sugar, alcohol, or sweet oil. Fresh spearmint tea is a delight and making your own Mint Juleps is a gardener’s treat! Grow only in containers, ..
Renee's EXCLUSIVE - The strong but subtle piney mint flavor of rosemary is a perfume no good cook should be without, and you can afford to be lavish when you grow your own plants from seed! Evergreen rosemary grows into a deliciously scented shrub whose needlelike, gray-green leaves are a classic aromatic seasoning. We have long sought and are delighted to offer you reliable seeds for this herb that is an essential part of every good kitchen garden. Aprrox. 120 seed..
Culinary Sage (Salvia Officianalis) - Organic. Handsome heirloom plants with pretty, soft, blue-green leaves and flowers that butterflies love to visit. Traditional herb for holiday cooking and great with winter squash and pork dishes. Maturity 70 days.
Tiny aromatic leaves cover slender woody stalks ending in sweet white flowers.Makes a beautiful low-growing border along herb and flower beds, growing only 6-10” high. A versatile culinary staple. Our strain is a winter hardy variety that does well in cool regions. 99M seeds/oz Attracts bees • Perennial. (Thymus vulgaris) Maturity 90 days.
This special herbal tea plant has attractive lobed leaves and creamy flowers. Once the pretty blossoms are spent, just pick and air dry the teardrop-shaped flower calyxes to make a delicious ruby-colored tea with a floral, berry aroma and well balanced, cranberry-like flavor. Antioxidant packed Hibiscus tea is delicious on its own either steaming hot or iced, or add a touch of lemon, a little honey, or your favorite fruit juice. Also called Jamaican tea or Roselle. Approx...
(Lavandula angustifolia ‘Hidcote’)
With this special strain, sweet lavender is now easier to start from seed. Our wonderful Hidcote has the loveliest perfume of all the English lavenders. The long blooming plants with their soft narrow silvery foliage and vivid, deep purple velvety calyxes make beautiful landscape plants. Cut and hang the richly scented flower spikes upside down in a cool place for fragrant long lasting bouquets and sachets, or leave the blooms to charm your senses ..
(Lavandula angustifolia ‘Munstead’)
Renee's EXCLUSIVE - Our easy to grow Munstead has the perfume of authentic English lavender – a clear, sweet fragrance without medicinal overtones. The semi-dwarf plants grow into 1 1/2 to 2 foot, silvery-green mounds with plump lavender blue flower spikes. Use these plants in landscape borders for a wave of soft color in early summer. Their greygreen foliage and aromatic blooms will charm your senses and attract a flotilla of summer but..