(Cichorium intybus) Beautiful, bright red stems and deep green leaves make this variety a winner! Baby leaves add great tangy flavor to salads, or good as a cooked green. We offer true Italian seeds for this delicious heirloom.
(Taraxacum pseudoroseum) Perennial. A darling little wildflower from central Asia, pink dandelion is a much less prolific relative of the common yellow dandelion. While a pink dandelion may seem unusual to American gardeners, the pastel blooms can be found growing along forest edge lines, meadows and roadsides in their native range. Leaves, roots and blooms of pink dandelion are edible; they are considered slightly less bitter than the common yellow dandelion. The 1-2 inch blooms are pink with..